The Trial Blending Space is for evaluation purposes only.
This comprehensive course contains 21 sections with 135 self-grading lessons, including final assessments. The first section is available to try for free.
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This is the final assessment for Essential Ideas. (Available when you subscribe.)
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The full course includes all 135 lessons, including 21 Final Assessments with Instructor Answer Keys.
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The Blending Space features:
Learn more about this course on BLENDING EDUCATION
2.1 Early Ideas in Atomic Theory2.2 Evolution of Atomic Theory2.3 Atomic Structure and Symbolism2.4 Chemical FormulasFinal Assessment
3.1 Electromagnetic Energy3.2 The Bohr Model3.3 Development of Quantum Theory3.4 Electronic Structure of Atoms (Electron Configurations)3.5 Periodic Variations in Element Properties3.6 The Periodic Table3.7 Molecular and Ionic CompoundsFinal Assessment
4.1 Ionic Bonding4.2 Covalent Bonding4.3 Lewis Symbols and Structures4.4 Formal Charges and Resonance4.5 Molecular Structure and PolarityFinal Assessment
5.1 Valence Bond Theory5.2 Hybrid Atomic Orbitals5.3 Multiple Bonds5.4 Molecular Orbital TheoryFinal Assessment
6.1 Formula Mass6.2 Determining Empirical and Molecular Formulas6.3 Molarity6.4 Other Units for Solution ConcentrationsFinal Assessment
7.1 Writing and Balancing Chemical Equations7.2 Classifying Chemical Reactions7.3 Reaction Stoichiometry7.4 Reaction Yields7.5 Quantitative Chemical AnalysisFinal Assessment
8.1 Gas Pressure8.2 Relating Pressure, Volume, Amount, and Temperature: The Ideal Gas Law8.3 Stoichiometry of Gaseous Substances, Mixtures, and Reactions8.4 Effusion and Diffusion of Gases8.5 The Kinetic-Molecular Theory8.6 Non-Ideal Gas BehaviorFinal Assessment
9.1 Energy Basics9.2 Calorimetry9.3 Enthalpy9.4 Strengths of Ionic and Covalent BondsFinal Assessment
10.1 Intermolecular Forces10.2 Properties of Liquids10.3 Phase Transitions10.4 Phase Diagrams10.5 The Solid State of Matter10.6 Lattice Structures in Crystalline SolidsFinal Assessment
11.1 The Dissolution Process11.2 Electrolytes11.3 Solubility11.4 Colligative Properties11.5 ColloidsFinal Assessment
12.1 Spontaneity12.2 Entropy12.3 The Second and Third Laws of Thermodynamics12.4 Free EnergyFinal Assessment
13.1 Chemical Equilibria13.2 Equilibrium Constants13.3 Shifting Equilibria: Le Châtelier’s Principle13.4 Equilibrium CalculationsFinal Assessment
14.1 Brønsted-Lowry Acids and Bases14.2 pH and pOH14.3 Relative Strengths of Acids and Bases14.4 Hydrolysis of Salts14.5 Polyprotic Acids14.6 Buffers14.7 Acid-Base TitrationsFinal Assessment
15.1 Precipitation and Dissolution15.2 Lewis Acids and Bases15.3 Coupled EquilibriaFinal Assessment
17.1 Review of Redox Chemistry17.2 Galvanic Cells17.3 Electrode and Cell Potentials17.4 Potential, Free Energy, and Equilibrium17.5 Batteries and Fuel Cells17.6 Corrosion17.7 ElectrolysisFinal Assessment
17.1 Chemical Reaction Rates17.2 Factors Affecting Reaction Rates17.3 Rate Laws17.4 Integrated Rate Laws17.5 Collision Theory17.6 Reaction Mechanisms17.7 CatalysisFinal Assessment
18.1 Periodicity18.2 Occurrence and Preparation of the Representative Metals18.3 Structure and General Properties of the Metalloids18.4 Structure and General Properties of the Nonmetals18.5 Occurrence, Preparation, and Compounds of Hydrogen18.6 Occurrence, Preparation, and Properties of Carbonates18.7 Occurrence, Preparation, and Properties of Nitrogen18.8 Occurrence, Preparation, and Properties of Phosphorus18.9 Occurrence, Preparation, and Compounds of Oxygen18.10 Occurrence, Preparation, and Properties of Sulfur18.11 Occurrence, Preparation, and Properties of Halogens18.12 Occurrence, Preparation, and Properties of the Noble GasesFinal Assessment
19.1 Occurrence, Preparation, and Properties of Transition Metals and Their Compounds19.2 Coordination Chemistry of Transition Metals19.3 Spectroscopic and Magnetic Properties of Coordination CompoundsFinal Assessment
20.1 Nuclear Structure and Stability20.2 Nuclear Equations20.3 Radioactive Decay20.4 Transmutation and Nuclear Energy20.5 Uses of Radioisotopes20.6 Biological Effects of RadiationFinal Assessment
21.1 Hydrocarbons21.2 Alcohols and Ethers21.3 Aldehydes, Ketones, Carboxylic Acids, and Esters21.4 Amines and AmidesFinal Assessment
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